Desert

Ladoo (Motichoor)

Ingredients: For Ladoo Besan/Gram/Kadalai Powder – 1 cup Water – as required Orange/Kesari  colour Oil – to cook boondi   For Jeera Sugar – 1 1/4 cups Water – 1 cup Milk – 2 Tbsp Orange/Kesari colour Powdered Cardamom – a pinch Any essence (preferred rose essence)   Other ingredients: Sliced badam Sliced cashews   Method: You might find a lot of recipes for the motichoor ladoo... »

Rabdi for Rakshabhandan

Rabdi for Rakshabhandan

Ingredients : Ghee – 2tsp Ricota cheese – 15oz Whole milk – 8oz Condensed milk – 8oz Sugar – 1/2 cup (or as required) Cardamom powder – 2-3 pinch Shredded badam & pista nuts Saffron – very little Method of Preparation: Add 2 tsp of Ghee in a non stick pan  then add the ricotta cheese and smash well so that the lumps are not formed cook it for about 10m... »

Cornflakes CupCakes

Nutella Cornflakes Cookies

I Want to try some interesting and at the same time kids friendly recipe, so that kids will enjoy cooking with mothers in kitchen. This nutella cornflakes cookies is my innovative idea to make a party nibbles for kids gettogether or birthday parties. believe me this took only 15 minutes time to get done. And it was a hit with my daughter and in her school class party. She said mom you are very cre... »

Fuzzy Kiwi Squares

Fuzzy Kiwi Squares

Ingredients: 1¼ cups all purpose flour 1/3 cup powdered sugar, divided ½ cup butter or margarine 1 cup sugar 2 kiwifruit, pared and purėed 2 eggs, beaten 1 teaspoon lime juice ½ teaspoon grated lime peel ½ teaspoon baking powder Combine flour and ¼ cup powdered sugar; cut butter into flour mixture until mixture looks like cornmeal. Pat into 9-inch square pan. Bake at 350°F for 15 minutes. Combine ... »

Eggless Tiramisu

Eggless Tiramisu

Ingredients: Eggless Sponge Cake – 12 pieces Vanilla custard powder – 3 tsp Sugar – 5 tsp Milk – 1 cup Coffee powder – 2 tbs Curd – 3 tbs Whipped cream – 3 tbs Cocoa Powder(optional) – 2 tsp Method: 1. Take a little cold milk and mix custard powder. 2. Heat the remaining milk in a pan and add the custard powder mixture into it. Stir continuously till... »

Strawberry Custard Verrine

Strawberry Custard Verrine

Strawberry Custard Verrine (Verrine are layered desserts in a small glass) Ingredients: 1. Milk – 1 cup 2. Custard powder – 2 tbsp 3. Sugar – 3 tsp (Adjust sweetness according to your taste) 4. Strawberry – 5 to 6 numbers 5. Gelatin – 1 tbsp 6. Sugar – 3 tsp For Custard Method: 1. Mix custard powder in 1/4 cup milk, mix well and keep aside. 2. Heat the remaining... »

Fruit Salad

Fruit Salad

Yummy Fruit Salad Ingredients : Yogurt 32 oz Or Sour Cream 32 oz Condensed Milk : medium sized can or Honey Fruits : Apple ,grapes, banana, strawberry,Pineapple, mango, prune, or any fruits of your choice Directions: Cut the fruits into small pieces and keep aside. In a bowl mix the Yogurt with condensed milk and beat nicely to bring to a good consistency without any lumps. If you do not want to u... »

Rasmalai

Rasmalai

    Ingredients 2 litres of full fat milk 6 cups of water 2 cups of sugar 5-6 cardamom Chopped almonds and pistachios Saffron strands ¾ tbsp lemon juice or vinegar Few ice cubes   Method To make rabdi In a heavy bottomed vessel add 1 liter of milk. In a low flame allow it boil for some time and reduce it to half i.e. ½ liter (it took half an hour for me) Add 1 cup of sugar and carda... »